FROM THE SUGGESTION

dish of the moment “MADE IN CABANON”

(see details and prices on the slate)

MEAT

BROOKLYN GOURMET BURGER CREATION CABANON

100% natural bread, soft and light, Aubrac beef ground by us, triple cheddar, salad, onion, tomato, pickle and crispy smoked coppa, Cabanon cocktail sauce and fries

Allergens:
EGG
MUSTARD
GLUTEN
CELERY
MILK
NUTS

18.00

AUBRAC'S BEEF TARTARE

minced in-house (200gr) and homemade seasoning

Allergens:
EGG
GLUTEN
CELERY
MUSTARD

23.00

Rumpsteak heart Aubrac, thinly sliced

maitre d’hôtel butter (butter with parsley and lemon)

Allergens:
MILK
GLUTEN

25.00

duck breast+wild schrimps + accompanied by aubergine + risotto

meat juice, candied garlic or just pan in butter

Allergens:
MILK
GLUTEN

25.00

FISH

COD PARMENTIER “MADE IN CABANON”

Allergens:
MILK
FISH
GLUTEN

17.50

FISH OF THE DAY

(According to availability ) and recipe of the day (See “today’s specials” slate)

Allergens:
FISH
MILK
GLUTEN

25.50

GRILLED CUTTLEFISH

with parsley, homemade aioli sauce

Allergens:
GLUTEN
MUSTARD
EGG
MOLLUSC

24.50

PASTA

ravioli of royan

butter and emmental

Allergens:
GLUTEN
MUSTARD
EGG
MOLLUSC

16.00

parmesan sauce

Allergens:
GLUTEN
MUSTARD
EGG
MOLLUSC

17.00

truffle cream

Allergens:
GLUTEN
MUSTARD
EGG
MOLLUSC

20.00

SIDE DISHES

POTATO PUREE IN OLIVE OIL

Allergens:
MILK

TRUFFLE POTATO PURÉE (SUPL. € 4)

Allergens:
MILK

small vegetables of the moment

Allergens:

Mascarpone risotto and parmesan cheese

Allergens:
MILK
GLUTEN

FRIES

Allergens:
PEANUT

GREEN SALAD WITH OLIVE OIL

Allergens:
MUSTARD
SULPHITE

SUPPLEMENTARY SIDE DISH 5.00 €

TRUFFLE POTATO PUREE 7.00 €

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COVID-19

Due to the health crisis, the restaurant is closed until further notice.

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